walnut and date cake
ingredients
- 120 grams flour
- 2 eggs
- 90 grams butter
- 115 grams powdered sugar
- handful of walnuts
- 12-14 dates
- 1/2 tspn baking powder
- 1/2 tspn baking soda
- few drops of vanilla essence
recipe
- soak the dates in hot water for 2-3 hours.
- roughly chop the walnuts.
- mix the butter and sugar till it creams.
- whisk in the eggs and vanilla essence.
- fold in the flour, baking powder and baking soda.
- mix in the walnuts and dates.
- pour in a tin and bake for an hour at 150 degree celcius.
- let it cool, slice it up and dig in!
